If you are planning on leaving your home to go traveling, you might be disappointed that you will not be able to bake for a few weeks or months if you are a passionate baker. However, just because you have decided to go abroad, this does not mean that your passion for baking must be put on hold. Then, here are some top tips for baking while you travel.
Book Self-Catered Accommodation
The first step that you should take to make sure that you can carry on baking while you travel is to book self-catered accommodation, such as a vacation rental with a spacious kitchen. If you do not do that, you may find that you do not have the space or the equipment that you need to bake the cookies, cakes, and pies that usually fill your time. Then, you should make sure that you research different accommodation options before leaving the country and that you look at pictures of the kitchens in question before deciding on the accommodation that you want.
Invest in Decorating Tools
When you are planning to spend time in the kitchen on your travels, you will need to pack some of the utensils and tools that you will need, especially if these are specialist items that are expensive or that cannot be easily bought when you are abroad. If you are planning to decorate the treats that you are making, you might want to pack icing tubes and stencils that can help you neatly decorate your bakes without any hassle. For instance, if you are going away to celebrate a special holiday, you might decide to invest in seasonal Thanksgiving cake stencils for any cakes that you make.
Instead of being afraid to step out of your comfort zone, one of the thrills of baking abroad is that you will be able to access an array of unusual foods that you are unable to get a hold of at home. For instance, many countries will grow fruit that is not imported into your home country that you can add to dishes such as pies and crumbles. Then, instead of worrying about what ingredients you will be able to buy abroad, you should make the most of the different types of food that they have on offer and visit a local grocery store near your accommodation.
Create Time for Baking
You might believe that you will not have time for baking in-between all of the sightseeing and other activities that you will be doing. However, if you are passionate about baking, there is always time to do it, and you should schedule a time to focus on your culinary skills and see this as a priority activity that you want to do while you are on vacation. This will then ensure that you do not think about baking throughout your entire vacation or feel frustrated that you have not baked for weeks or even months of the year.
Be Careful About Waste
One of the major problems that you might encounter when planning to bake when you are abroad is that you will not be able to eat all the food that you have produced by the time that you plan to leave. Then, if you cannot take it with you, you should consider cooking smaller portions or finding ways to give the food to others. For instance, you might offer it to other people at the resort or hotel that you are staying at. You can make your food last longer by refrigerating it, too.
Find Recipes With Few Ingredients
When you are on vacation, it is unlikely that you will want to be struggling with a new recipe that takes hours to create and that may do disastrously wrong. Not only this, but you might also want to use as few ingredients as possible to prevent you from having a lot of food left over at the end of your trip or finding that you have only used some ingredients once. Then, you should be careful about the recipes that you choose to cook. To spice your baking up, you might even wait until you are abroad to find recipes that you want to cook, as most bookshops will sell recipe books, although it can be harder to find English language translations. You will then be able to cook these recipes when you return home as well, and they will forever remind you of the wonderful vacation that you had.